,

Ecology of Practice

Paperback Engels 1998 1e druk 9789056995744
Verwachte levertijd ongeveer 11 werkdagen

Samenvatting

First Published in 1998. The study of the origin, development and diversity of the human diet is emerging as a coherent field that offers a much-needed integrative framework for our contemporary knowledge of the ecology of food and nutrition. This authoritative series of monographs and symposia volumes on the history and anthropology of food and nutrition is designed to address this need by providing integrative approaches to the study of various problems within the human food chain. As a series, it offers many unique opportunities for a wide range of scientists, scholars and other professionals representing anthropology, archaeology, food history, economics, agriculture, folklore, nutrition, medicine, pharmacology, public health and public policy to exchange important new knowledge, discoveries and methods involved in the study of all aspects of human food ways.

Specificaties

ISBN13:9789056995744
Taal:Engels
Bindwijze:Paperback
Aantal pagina's:274
Druk:1

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        Ecology of Practice